Recipes

from Vanilla & Spice A chocolate fondue is the perfect

from Cooking Country Style I use this sweet and sour

from Catharine Parr Traill’s “The Female Emigrant Guide” These are

from Dietitians of Canada Cooks! Melanie Ksienski, Dietitian, Alberta Preheat

from The Sister’s Tale Here is the cookie recipe that

(Winter Vegetable Pie) from A Taste of Acadie Ingredients: 1

from Our Little Kitchen A versatile recipe to use up

from Best of Bridge: Kitchen Simple This simple supper is

from Blender Boyz  1 pouch French vanilla, caramel or regular

from Jenna Rae Cakes and Sweet Treats This dessert is

from Anne Murray Here is a recipe for Anne’s mother

rom Scenic Nova Scotia Cookbook This creamy sauce will satisfy

from Chop Suey Nation  This is my dad’s “safe” recipe

(AKA “THE ORIGINAL TFC”)  from Double Happiness Cookbook This fried

from Michell’s Soup Nada’s Tips & Tricks: For stove top

from 300 Best Canadian Bread Machine Recipes Here’s an updated