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A Taste of Haida Gwaii

Win a beautifully curated book exploring the culture and cuisine of Haida Gwaii at https://www.instagram.com/p/DLBe1bjA34L/ $40 L:/person. Canada only. Ends Sat June 21/25

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Spicing Up the Cariboo

Spicing Up the Cariboo provides a glimpse into the rich ethnic diversity of both the Cariboo Chilcotin and the connection between community and kitchen. More than

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Herring to Huckleberries

Connect with the land and explore traditional Indigenous ways of gathering food in this beautifully illustrated picture book written in the language spoken in ʔayʔajuθəm

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The Deerholme Foraging Cookbook

The Deerholme Foraging Cookbook is an exploration of the wild foods found in the Pacific Northwest. Award-winning chef and author Bill Jones’s recipes feature local mushrooms,

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Mumm’s Sprouting Seed Kit

Everything you need to grow 30 cups of fresh organic sprouts. Fresh greens are only days away! Includes Organic Broccoli Brassica Blend (100 g), Organic

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2025 Giveaway Winners

The New Lighthearted Cookbook (Facebook) – Leslie S of Toronto ON Fermentation Revolution – Gail A of Penticton BC The Matryoshka Memoirs – James S

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2024 Giveaway Winners

The East Coast Celebrations – Jacqueline L of Dieppe NB   When We Talk About Dumplings – Linda C of Edmonton AB Antoni: Let’s Do

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