RECIPES
How we eat and what we eat is foundational to who we are, it defines us.
Words about food, c’mon! Ancient books are so full of knowledge it would take more than a lifetime to learn about all the wonderful things that grow on this blue ball we all live on.
I hope you’ll engage and together we can explore the infinite possibilities… all written down in the form of recipes.

RECIPES
Créme Brûlée’d Butternut Squash
from Chandler Honey Ingredients: 100g of Créme Brûlée Chandler Honey
February 27, 2023

RECIPES
Sparkling Pear Shamrock Cocktail
from Farming Karma Prep: 4 min Serves: 1 cocktail Ingredients:
February 13, 2023

RECIPES
Maple Orange Chicken Thighs
from The Awesome Olive Ingredients 4 chicken thighs, boneless skinless
February 6, 2023

RECIPES
Duck Breast & Bitter Greens with Black Bean Sauce
from The Miracle of Salt My testing notes for this
January 29, 2023











