We Introduce you to the sophisticated, bold, tasteful world of Sexy AF Spirits with their new Sexy AF Spirits Sober Bartender Set all perfectly hand-crafted to create over 100 different cocktails. Perfect for gifting, sharing or to enjoy by your Sexy AF self. The set includes 1 of each 375ml bottles (x6) including ViirGiin, AperTease, […]
August 9, 2021 – Sexy AF Giveaway Read More »
Every Canadian foodie knows Lynn Crawford – her contribution to the culinary scene in Canada is extensive. Award winning cookbooks, television shows and restaurants, Chef Lynn has had decades of culinary experience with resounding success. Although Lynn’s flagship restaurant, Ruby Watchco closed its doors, the award winning The Hearth restaurant continues providing fresh and seasonal
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from At Home with Lynn Crawford A perfect Sunday roast! Serves 8 2 large white onions, cut in 1-inch (2.5 cm) slices¼ cup (60 mL) Dijon mustard1 standing prime rib roast (about 6 lb/2.7 kg)1½ cups (375 mL) kosher salt¹⁄³ cup (75 mL) prepared horseradish2 tbsp (30 mL) mustard seeds2 tbsp (30 mL) thyme leaves2
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Lynn’s been cooking for years and loves nothing more than cooking at home. Now, she takes it a step further, sharing her simple, easy-to-make recipes with everyone. These are Lynn’s all-time favorite recipes that she makes at home as often as she can to share with family and friends. https://cheflynncrawford.com/ value – $32.95 NO PURCHASE
August 2, 2021 Book Giveaway Read More »
Peter Fehr is a culinary innovator, entrepreneur, and the creator of Gourmet Inspirations. https://gourmetinspirations.ca/ I’m always curious to know how chefs become interested in the culinary world and what inspires them to launch products from that experience. With Peter, his young self would spruce his mother’s bland (to his taste anyway) German dishes she had
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from Gourmet Inspirations INGREDIENTS 4 strips thick cut bacon2 tbsp butter1 lb Brussel sprouts, halved1/2 lg onion, choppedPink Himalayan salt1/2 bottle Gourmet Inspirations Creamy Peppercorn Whisky sauce DIRECTIONS Cook bacon in a large skillet over medium-high heat until crispy. Remove to a paper towel-lined plate, then roughly chop. In the same pan with bacon fat, melt
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Elevate your next BBQ and impress your guests with these essential additions to summer entertaining! Includes Canadian Maple Bourbon BBQ Sauce, Creamy Peppercorn Whiskey Steak Sauce, Smoke & Spice Rub, and Kickin’ Chicken Rub. https://gourmetinspirations.ca/collections value – $28.95 NO PURCHASE NECESSARY TO ENTER OR WIN. Void where prohibited by law. Open to legal residents of Canada
August 2, 2021 – Sizzling BBQ Collection Giveaway Read More »
Quick and easy: that’s my goal. Wunderbar food: that’s the result! https://www.quick-german-recipes.com/ Many of us think of German food as schnitzel and sausages, but Oma Gerhild in her book “German Meals at Oma’s” proves us wrong! German cuisine is regional…yes, there are similarities but also a great variety. Germany is half the size of Alberta
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Have you been curious about what life within a Hutterite community looks like? Utopia? Patriarchal misogyny? Who better to enlighten us but someone that has lived within that community. Mary-Ann Kirkby was raised in a closed Hutterite community until the age of ten when her parents moved the seven children into a world so foreign
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from Secrets of a Hutterite Kitchen 1 cup poppy seeds2 cups cream2 cups raisins2 eggs1 cup sugar2 teaspoons cinnamon1 teaspoon vanilla2 cups bread crumbs (just take a few slices of bread and cut them up, crusts andall) In a saucepan cook poppy seeds and cream over low heat for 5-10 minutes. Add raisins and allow mixture
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