A Taste of Acadie

For A Taste of Acadie, Melvin Gallant and Marielle Cormier-Boudreau travelled all over Acadia, from the Gaspe Peninsula to Cape Breton, from the tip of Prince Edward Island to the Magdalen Islands, and around northern New Brunswick and southern Nova Scotia.  They gathered the culinary secrets of traditional Acadian cooks while there was still time, and then they adapted more than 150 recipes for today’s kitchens. $19.95 https://gooselane.com/products/a-taste-of-acadie 

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  • Name one ingredient in this week’s recipe
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NO PURCHASE NECESSARY TO ENTER OR WIN. Void where prohibited by law. Open to legal residents of Canada who are at least eighteen years old at the time of entry. Begins on February 28, 2022 at 12:00:00 a.m. ET and ends on March 20, 2022 at 11:59:59 p.m. ET. Draw date: March 21, 2022.  To enter the giveaway, submit your full name, phone number and email address on this form. Odds of winning this giveaway depend on the total number of eligible entries received. Only one (1) entry per email address per day. Sponsored by CanadianCookbooks.ca – for more information, visit our Official Rules.