from A Spice Affair Roast beef is a great choice for a holiday feast! Ingredients For the Roast Beef 2-2.5 kg Prime Rib Roast or beef roast of your choice (4-5 lb)8 tbsp unsalted butter, room temperature1 ½ tbsp A Spice Affair’s Roast Beef Seasoning 1 tbsp fresh rosemary, chopped3 garlic cloves, minced1 tsp Himalayan Pink Salt1 tsp Black […]

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Get ready to elevate your holiday cooking with A Spice Affair! This delightful 10-jar holiday gift pack is your ticket to a flavorful culinary journey. From the rich Turkey Rub to the aromatic Honey Orange Rosemary Seasoning, each jar brings a burst of taste to your kitchen. Savor the magic of Maple Sweet Potato, enjoy

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Celebrity chef Spencer Watts has Fish For You! This seafood cookbook features fun, exciting and globally influenced recipes with one-of-a-kind twists on seafood and fish. Spencer makes the ordinary not so ordinary and provides recipes that are celebrated by beginners and culinary superstars alike. Be inspired to love seafood and be a fun food maker

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Nine-year-old Alanna cooks a delicious sauce with her Nana using ingredients grown in their garden. As the sauce’s aroma spreads out the window and reaches passersby, Nana invites them all for dinner. What’s in Alanna’s Secret Sauce? is a delightful tale of community and sharing, with just a dash of magic for all to enjoy. Warning: Do not

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If you’re a seafood enthusiast (like me!) or someone looking to expand their culinary horizons, Fish for You: Inspired Seafood Recipes from Market to Plate by the renowned chef Spencer Watts is a book that deserves a spot in your kitchen. This beautifully curated collection of seafood recipes takes readers on an exciting journey, exploring

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from Fish For You Stuffed seafood shells with a tangy sauce of Italian tomatoes, roasted peppers, sun-dried tomatoes, olives, and salty anchovies? Yes, please! This pasta rocks, and my favourite part is the pasta-to-seafood ratio. With creamy ricotta and braised spinach, do not count on leftovers. My favourite cooking and plating vessel happen to be

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What’s in Alanna’s Secret Sauce? by Sarah Jane Conklin is a heartwarming children’s book that explores the themes of community, sharing, and a touch of magic. The story follows nine-year-old Alanna, who prepares a special sauce with her Nana using fresh ingredients from their garden. As the inviting aroma drifts out, Nana begins to invite

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from What’s in Alanna’s Secret Sauce? Curious what Alanna’s sauce would look like? Here is the author Sarah Jane Conklin’s inspiration for the story! Ingredients 4 cups cherry tomatoes 2 zucchini – sliced then halved 1 cup red pepper – diced 1 cup sweet onion – diced 2 garlic bulbs – ends cut off 1

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I happened to walk into an Indigo store in Ajax a few months ago and had a lovely chat with an author of a cookbook that targets an ever-increasing health issue. Bye-Bye Sugar: A Guide to Low Carb Cooking by Vimi Udaskin is a comprehensive cookbook designed to help readers embrace a low-carb, sugar-free lifestyle

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from Bye-Bye Sugar This recipe focuses on the two things you will need to make in order to construct a pizza: the sauce and the crust. The toppings are up to you. If you have been following the keto lifestyle and are missing that slice of pizza that you used to take for granted, this

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