Cafézia Coffee adds the natural power of herbs to premium organic coffee to give you a clean, focused energy to support your mind and body without the negative effects traditionally experienced when drinking coffee. No jitters, no heartburn, no crashes…enhanced metal focus. All the perks you love, without the ones you don’t. While you’re sipping […]

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from A Caribbean Christmas Cookbook A festive fusion of two Caribbean holiday staples—sorrel drink and rum punch. This non-traditional recipe is quick to prepare and delivers a vibrant red hue and complex flavour profile, balancing the tartness of cranberries and sorrel with the warmth of spices and a perfect rum kick. Ingredients  3–4 cups dried

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Chef Chris De La Rosa invites you to bring the warmth, the richness, and the sensory joy of a Caribbean Christmas into your own home. These recipes are a foundation for creating unforgettable holiday meals and, in doing so, help you appreciate that the true spirit of the season lies not in gifts, but in

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from Yummies in a Jar Substitute any jam or dessert topping…Jingleberry Jam or Cranberry Raspberry works perfectly for the holiday season! Ingredients Crust: ½ cup sugar ½ cup soft butter 1 ¼ cup all purpose flour Filling: 1 – 8 oz pkg cream cheese ½ cup sugar ½ tsp almond extract 1 egg 2 Tbsp

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Such a perfect gift for the holiday season!  A pack of 4 Yummies mini jars in an adorable, colourful flip top gift box!  Filled with your choice of breakfast jams, liqueur dessert toppings, pepper jellies and cranberry sauce (or whatever flavours you like), these adorable gift boxes are the perfect holiday, hostess or thank you

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from Abokichi This addictive snack is a complex addition to any charcuterie board or can make a sweet little gift. The nuts are sweet, savoury, spicy, and full of umami.  Ingredients 1½ cups fresh pecans 4 Tbsp maple syrup 1 tsp soy sauce 1 tsp ABO Shichimi – Yuzu flavour few pinches flaky salt Directions

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Bring bold Japanese flavour to your kitchen with this duo set! The duo set includes ABO Shichimi Yuzu – A citrusy 7-spice mix that adds a fresh kick to seafood, rice, or grilled veggies and ABO Shichimi Sanshō – A peppery blend with a bit of heat and a tingly twist from Japanese Sanshō, perfect for noodles,

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from An Orange from Portugal Salads don’t have to be just greens especially when you add hearty ingredients perfect for the festive season. For flavour, young beets are best, storage winter beets come second, canned beets, third. Ingredients Vinaigrette: Grated peel and juice of 1 medium orange Juice of 1 lemon 1 tsp (5 mL)

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It’s often said that the main export of the Maritimes is Maritimers, and the same is true of Newfoundland. “Going down the road” is a way of life, but so is coming home for Christmas. It is tradition marked by happiness, fun, and sometimes less comfortable emotions. Given the regional penchant for yarn spinning, this

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from Le Dolci Culinary Classroom Infuse the aroma of homemade bread into your kitchen and enjoy it slathered with butter or favourite jam while sipping on a hot cup of tea or coffee. That’s ultimate comfort! Ingredients 10 grams or 2 ¼ teaspoons active dry yeast 50 grams or ¼ cup of granulated sugar 180

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