Inspired by the delicious creativity of local artisans, chefs, brewmasters and mixologists, Michelle Nelson began urban homesteading in her downtown apartment. Armed with a passion for food and farming, and a Ph.D. in conservation biology and sustainable agriculture, she shares her hard-won knowledge and recipes with readers interested in collecting, growing and preserving sustainable food—even […]
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Pepper North is offering two lucky winners one of their prize packs. First winner will receive the Flavour Tour pack which includes one (148 mL) each of their Bajan Mango & Habanero, Jamaican Jerk & Scotch Bonnet, and Salsa Roja & Ghost hot sauce. $29.99 The second winner will enjoy their Go All In pack
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Enter to win Vikram Vij and Meeru Dhalwala’s cookbook Vij’s Indian at https://www.instagram.com/p/C8ZcdVSAS9B/ Hurry – ends Saturday, June 22/24. You’ll love the recipes and stories!
À La Carte is a cookbook filled with simple recipes for easy-to-prepare dishes intended to inspire you to spend more time around the table with your families. But it’s more than that. It is also a storybook, featuring heartwarming stories from caring medical professionals at the Montreal Children’s Hospital, from young patients they have treated
Chuck Hughes is the star of Chuck’s Day Off, a Food Network Canada and Cooking Channel show. Garde Manger features recipes from his restaurant and his show that are down-to-earth but festive, and never fussy. What’s wonderful about the book is the energy the design brings―it matches Chuck’s own style and approach to both cooking and life.
Win this classic cookbook from Canadian Living – will come in handy when fresh vegetables hit your local farmer’s market and roadside stands! $20 Expires June 15/24 https://x.com/CanadianCookbo1/status/1800892299360321797
Canadian Living’s Best: Vegetables Read More »
“Where in this racket can Nanny be? When you get invited to a kitchen party at your grandmother’s house, there may be certain things you don’t expect to find: like moose and foxes and bears! In this exciting, playful romp through a Newfoundland kitchen party, there are an increasing number of animal party crashers…and one
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This book is about cod; not just ‘any old’ cod, but Atlantic Cod, the species of cod that is fished off the shores of Newfoundland and Labrador. This compilation includes 125 recipes, obtained from a number of sources, including cookbooks published in the province, as well as websites and blog spots, written by ‘locals.’ In addition,
Enter to win Milk, Spice & Curry Leaves, a comprehensive look at the culinary world and recipes from Sri Lanka. Just follow us on Facebook and like the post, voila…you’re entered. $35 Ends Monday, June 10, 2024. https://www.facebook.com/photo/?fbid=771824625134995&set=a.344060701244725
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Street Farm is the inspirational account of residents in the notorious Low Track in Vancouver, British Columbia—one of the worst urban slums in North America—who joined together to create an urban farm as a means of addressing the chronic problems in their neighborhood. It is a story of recovery, of land and food, of people,
