Lush, gorgeous and completely engaging, Made in Italy takes up where Dolce Vita left off, giving us a full-on appreciation of all things Italian. Food and style go hand in hand in David Rocco’s world, be it in his television series or his cookbooks, and Made in Italy is no exception. Gorgeous location photography puts the reader right into the scene, […]

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The Hunger Crushing Combo Method by Abby Sharpe positions itself as an antidote to the all-or-nothing mentality that dominates diet culture. Rather than promoting restriction, calorie obsession, or moralizing food choices, Sharpe focuses on building meals that actually satisfy—physically and psychologically. The central premise is refreshingly simple: when meals include the right combination of macronutrients,

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from The Hunger Crushing Combo Method With hungry kids at my feet threatening my undercaffeinated six a.m. patience, my days of leisurely weekday pancake- making are in the past. These flip- free sheet pan pancakes not only make prep and cleanup a breeze, they’re also uniquely high in Hunger Crushing Compounds, are naturally gluten-free, and

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Discover registered dietitian Abbey Sharp’s groundbreaking approach to eating that smashes diet culture and breaks through the food noise. With her Hunger Crushing Combo, you’ll banish fear foods, guilt, and cheat days, and finally get off the diet rollercoaster that’s defined so much of our lives. The Hunger Crushing Combo Plan helps simplify nutrition with a structure that you can

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Win this memoir from Deni Ellis Bechard by following us and liking the post at https://www.facebook.com/photo/?fbid=1209815671335886&set=a.344060701244725 Easy! $23, L:1/person, Canada only. Ends Sunday, February 8, 2026. Cures for Hunger – Goose Lane Editions

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from All the Sweet Things I like to whip these up on Valentine’s Day. Whether you are in (or out) of love on VDay, you deserve chocolate. The fat content is out of this world, but this is the one day to indulge. And if you’re single, calories don’t count. True! These chocolate pots de

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Just in time for Valentine dessert inspirations, Renée Kohlman provides us with All the Sweet Things: Baked Goods and Stories from the Kitchen of SweetSugarBean. If you’re a baker, a lover of desserts, or simply someone who finds joy in the cozy solace of a kitchen filled with flour-dusted counters and the sweet scent of

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All the Sweet Things is full of delectable desserts and wholesome baked goods with recipes for muffins, cookies, cakes, pies, custards, pastries, truffles, and ice cream. Reinvent last night’s dessert for this morning’s breakfast, whip up your very first pie, and wow your colleagues, friends, and family during the holidays by gifting them with impressive baked

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Not-So-Sweetie Pie is the third hilarious installment in the Weenie Featuring Frank and Beans graphic novel series by award-winning children’s author Maureen Fergus, with vibrant illustrations by Alexandra Bye. Perfectly pitched for early readers and fans of laugh-out-loud, character-driven comics like Narwhal and Jelly, this 56-page romp delivers equal parts silliness, chaos, and heart. The

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from Not-So-Sweetie Pie A family favourite from author Maureen Fergus…enjoy! Ingredients Base:              1 cup butter + a bit 4 tbsp sugar 3 cups flour Filling:            3 cups brown sugar ½ cup melted butter 4 beaten eggs 2 tbsp vinegar 2 tsp vanilla I cup chopped nuts (optional) 1 cup raisins Directions Base: Preheat oven to

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