Natalie MacMaster has captivated audiences for decades with her masterful Celtic fiddling and electrifying performances. In I Have a Love Story, Natalie shares the remarkable journey from her humble roots on Cape Breton Island to the world’s most renowned stages. She opens up about her relationship with fellow fiddler and husband Donnell Leahy and offers an intimate […]
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Win this cookbook with all the recipes using sweet potato from Brita Housez at https://www.instagram.com/p/DPjG5NhAC8O/ $25 L:1/person, Canada only. Ends Sunday, October 12, 2025
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As someone who craves recipes cooked with both warmth and authenticity, What’s for Supper: Home-Cooked Meals from Bonita’s Kitchen to Yours is a heartwarming journey into the soul of Newfoundland home cooking. Bonita Hussey, beloved for her approachable videos and homestyle charm, delivers a collection that feels like a cozy dinner invitation—one you’ll want to
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from What’s for Supper? With the leftovers from Thanksgiving, this recipe puts a new twist on continuing the comforting taste of the festive meal. Ingredients 2 cups chopped, cooked turkey or chicken 1 cup shredded cheese of choice 2 Tbsp all purpose flour or cornstarch, plus more for sprinkling 2 Tbsp butter ½ tsp black
Bonita Hussey’s Newfoundland childhood was spent playing outdoors and along the ocean. In the evenings, she would burst through the door and call out to her mom: “WHAT’S FOR SUPPER? This collection offers dozens of ways to answer that question: easy-to-make, satisfying, and delightful dishes guaranteed to please. Bonita follows up the popular Bonita’s Kitchen with these 75
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If the way to a foodie’s heart is through its condiments, Yellow Deer Mustard might well write the love letter. The website welcomes you with understated elegance—warm hues, clean lines, and mouthwatering descriptions that whisk you straight into an artisan mustard wonderland, rooted firmly in Qualicum Beach, BC. At the core of Yellow Deer’s appeal
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from Yellow Deer Mustard The perfect fall and winter salad…great addition to your next festive dinner! Ingredients 1 lb bag spinach, cleaned and washed 6 strips bacon, cut into ½ inch strips 7 or 8 button mushrooms sliced 1/4″ thick olive oil 2 Tbsp sherry vinegar 1 ½ Tbsp Yellow Deer Whisky Maple Mustard Croutons
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Yellow Deer Mustards are made with the finest ingredients and Canadian-grown mustard seed. With a range of nine delectable chef-inspired mustard flavours, and our seasonal BBQ sauce, their products cater to every palate and occasion. They pride themselves on offering a variety of flavours to elevate your culinary experiences, ensuring that there is a perfect
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Win the thought-provoking play script by Jovanni Sy that serves up a delectable blend of history, culture, and culinary intrigue by following us and liking the post at https://www.facebook.com/photo/?fbid=1112188634431924&set=a.344060701244725 $17 L:1/person, Canada only. Ends Sun Oct 5/25.
There’s something timeless about a pot of soup simmering on the stove. It invites us to slow down, breathe in the aroma, and remember the meals that once brought comfort around our family tables. That’s exactly what Gerhild Fulson and her daughter-in-law, Sylvie Fulson, capture in Soups & Stews Just Like Oma. This collection of
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