ORZO-STUFFED TOMATOES WITH MOZZARELLA AND BASIL

from Cooking with Color

Serves 4

Recipes from Cooking in Color: Vibrant, Delicious, Beautiful Food by Adrian Harris and Jeremy Inglett © Published by HarperCollins Publishers Ltd. All rights reserved.

Nada’s Tips & Tricks – this was a wonderful recipe to make – healthy, fresh and filling.

Lindan from Gorgeous Spice made it as well and came up with this picture to tantalize your tastebuds:


Lindan used her Saturnalia spice blend to give the dish a tasty twist. See this spice blend at https://www.thegorgeousspiceco.com/product/saturnalia-blend-
45g/?v=3e8d115eb4b3
Image used with permission by Gorgeous Spice.