What Canadian Chefs Cook for Kids (and Kids Will Actually Eat)…kid-approved! A cookbook with more than 100 fail-safe recipes that Canada’s chefs use for their toughest critics: KIDS. Little Critics is chock-full of ideas for every kind of meal, with easy-to-follow recipes for breakfast and brunch; vegetarian, fish and meat mains; soups, snacks and sides; and desserts and drinks too. With food this good, even the adults will be asking for more. $35 https://www.penguinrandomhouse.ca/books/671301/little-critics-by-joanna-fox/9780525611509
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