BOOK REVIEWS
I love cookbooks, because they are telepathic; a direct link to the minds who thought it wise to pen their experiences.
Reading recipes is exploring the past, and bringing those sights and smells into existence (and adjusting to suit the needs of my family!) is one of my core passions.
I hope you’ll find my book reviews informative and enlightening, from my kitchen to yours!

Wartime Recipes
Remembrance Day is this week, and we will be honouring all the people who fought for our freedoms throughout the ages and the contribution of

Butter and Flower
As the cannabis industry continues to expand, it’s not just about rolling joints or vaping anymore. Cannabis enthusiasts are exploring new ways to incorporate this

More, Please!
Parenting is an ever-evolving world and the quest to provide healthy and appealing meals for our little ones is a journey that parents often embark

Always Hungry
Always Hungry In the ever-evolving world of food and entertainment, Laurent Dagenais has carved out a unique niche for himself. As a YouTube sensation known

Love Without Measure
In a world saturated with fast-paced lives and digital interactions, Tunes and Wooden Spoons: Love Without Measure by Mary Janet MacDonald offers a refreshing escape

Whitewater Cooks: Together Again
As a food enthusiast and cookbook collector, I am always on the lookout for unique and inspiring recipes to try in my kitchen. Recently, I

Dinner, Uncomplicated
As a busy person with a love for cooking, finding the perfect cookbook that offers both convenience and delectable recipes can be a challenge. However,

In Good Company
When it comes to cookbooks, I’m always on the lookout for those that offer a blend of creativity, accessibility, and a dash of personality. In

The Fair Trade Ingredient Cookbook
As the world becomes increasingly conscious of its impact on global communities and the environment, The Fair Trade Ingredient by Nettie Cronish emerges as a

Baba Sophie’s Ukrainian Cookbook
Cookbooks have an enchanting way of transporting us to different corners of the world through their tantalizing recipes and captivating stories. I was taken back

Dining in Paradise
In a world where food experiences have become an integral part of our lives, Dining in Paradise by Raquel Fox takes us on an enchanting

The Butcher, The Baker, The Wine & Cheese Maker in the Okanagan
Nestled amidst the picturesque vineyards and sun-kissed orchards of the Okanagan Valley lies a culinary haven waiting to be explored. Offering an authentic journey into