Wild Foods of Prince Edward Island

Prince Edward Island is famous for potatoes and seafood, but the forests, meadows, marshes, and shores are home to hundreds of species of edible plants and fungi. Of course, edible and palatable are not the same and award-winning biologist and forager Kate MacQuarrie knows the difference! She’s chosen 30 of her favourite wild foods, representing all seasons and habitats, and not only tells you how, when, and where to harvest but also shares some of her personal recipes. $29.95 https://nimbus.ca/store/wild-foods-of-prince-edward-island.html

ENTRY FORM

  • Name one ingredient in this week’s recipe
  • By participating in this giveaway, you consent to receive newsletters and other promotions via email from Canadian Cookbooks (optional).
  • By participating in this giveaway, you consent to receive newsletters and other promotions via email from the sponsors. (optional)
  • This field is for validation purposes and should be left unchanged.

NO PURCHASE NECESSARY TO ENTER OR WIN. Void where prohibited by law. Open to legal residents of Canada who are at least eighteen years old at the time of entry. Begins on July 14, 2025 at 12:00:00 a.m. ET and ends on August 3, 2025 at 11:59:59 p.m. ET. Draw date: August 4, 2025.  To enter the giveaway, submit your full name, phone number and email address on this form. Odds of winning this giveaway depend on the total number of eligible entries received. Only one (1) entry per email address per day. Sponsored by CanadianCookbooks.ca – for more information, visit our Official Rules.