Seasonally inspired cookbook celebrating the iconic local food purveyors, The Lunenburg Farmers’ Market Cookbook celebrates the diverse and delicious food available in Nova Scotia year-round. Taste Canada Award nominee Elisabeth Bailey shares the joys of using local ingredients and the strong sense of community formed at farmers’ markets everywhere in recipes that marry universal cooking tips with unique East Coast flavours. This month-by-month cookbook features profiles of different Nova Scotian farmers and suppliers and advice on how to make your farmers’ market experience the best it can be. $24.95 The Lunenburg Farmers’ Market Cookbook – Nimbus Publishing and Vagrant Press
ENTRY FORM
NO PURCHASE NECESSARY TO ENTER OR WIN. Void where prohibited by law. Open to legal residents of Canada who are at least eighteen years old at the time of entry. Begins on July 27, 2026 at 12:00:00 a.m. ET and ends on August 16, 2026 at 11:59:59 p.m. ET. Draw date: August 17, 2026. To enter the giveaway, submit your full name, phone number and email address on this form. Odds of winning this giveaway depend on the total number of eligible entries received. Only one (1) entry per email address per day. Sponsored by CanadianCookbooks.ca – for more information, visit our Official Rules.
