This book is about cod; not just ‘any old’ cod, but Atlantic Cod, the species of cod that is fished off the shores of Newfoundland and Labrador. This compilation includes 125 recipes, obtained from a number of sources, including cookbooks published in the province, as well as websites and blog spots, written by ‘locals.’ In addition, because cod has become so popular around the world, there is even a short section that highlights recipes that have an ‘international’ twist, including recipes from Jamaica to Japan. $29.99 https://www.amazon.ca/Almighty-More-than-Just-Chips/dp/B0D2CXD1DH/ref
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