Like a tagine or casserole, a thali describes not only a type of kitchenware, but a type of meal. A thali is constructed of many small dishes served on a platter that harmonize through contrasting textures, visual appeal, complimentary spices, and sheer deliciousness. In My Thali: A Simple Indian Kitchen, award-winning chef and author Joe Thottungal shares his favorite home-cooked recipes and stories from his homeland of Kerala, connecting past and present in the world of Indian cooking today. My Thali celebrates the South Indian cooking and the joys of thalis, both simple and homey, and grand and glorious. $38.95 https://www.figure1publishing.com/book/my-thali/
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