from Zambonelli Fine Foods
This a variation on the weight watchers 2 ingredient bagels. Super simple and delicious. I have substituted the Everything seasoning with Dukkah for an incredible new taste experience.
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Serves 4
Ingredients
1 cup of self rising flour*
1 cup 0% Plain Greek Yogurt
1 egg for egg wash
Zambonelli Dukkah – your favourite flavour
Directions
Preheat oven to 350 degrees F.
Combine 1 cup of self rising flour and 1 cup yogurt in a bowl until a dough starts to form.
Turn dough on a lightly floured surface and brush your hands with a bit of flour.
Knead and divide into 4 balls.
Roll out each dough ball to form a rope and pinch the ends of each rope together to make a circle.
Beat the egg and brush over the bagels and sprinkle with the Dukkah.
Bake on a parchment lined pan for 23 minutes. Raise the temperature to 500 degrees and bake for an addition 2 – 5 minutes to brown the tops.
* For every 1 cup of self-rising flour you are substituting: 1 cup (4.25 oz, 119 gr) all-purpose flour, 1 1/2 tsp (0.3 oz, 7.5 gr) baking powder, 1/4 tsp (0.05 oz, 1 gr) salt.
Nada’s Tips & Tricks: My favourite bagel at Timmy’s is the Everything with herb & garlic cream cheese. Now I can make my own with new seasonings!
Contents and images used with permission by Zambonelli Foods. https://www.zambonellifoods.com/dukkah-bagels
