GIVEAWAY ARCHIVES

The Food Doula Cookbook eliminates the guesswork of what to eat during pregnancy, empowering moms-to-be to be nourished, energized, and confident — from conception through the three trimesters to postpartum. In addition to 90-plus easy-to-follow recipes for delicious, author Lindsay Taylor provides nourishing meals best suited for each trimester and postpartum recovery, Lindsay also offers […]

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Snacks is a history of Canadian snack foods, the independent producers and workers who make them, and the consumers who can’t put them down. Janis Thiessen profiles several iconic Canadian snack food companies, including Old Dutch Potato Chips, Hawkins Cheezies, and chocolatier Ganong. These companies have developed in distinctive ways, reflecting the unique stories of their

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Your new cooking BFF! You can add this to virtually everything. Try it on rice, on meat or tofu, in your burger, ramen and pretty much anything. These award-winning products will have your taste buds lingering for more…and potentially create an addiction. You can try all 3 flavors in 230 mL size: Chili miso OKAZU,

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Cooking trends come and go, but slow cookers continue as a beloved and trustworthy kitchen staple. Planning a meal can be almost as satisfying as cooking it. But when life is just too busy to cook, the best meal planner knows a slow cooker can do it all for you. Today”s Everyday Slow Cooker is

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Barr’s story doesn’t start in a culinary classroom — it starts in her childhood home, where at the age of thirty, she became a live-in caregiver to her mother. It was then that she realized the one thing she didn’t know how to provide for her mom: the traditional Jamaican food she knew and loved.

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Canada’s food history is a landscape of meat and potatoes cookery. And it’s stayed the course since 1831, the year The Cook Not Mad — our country’s first Canadian cookbook — was published. At its core, true Canadian cuisine is about taking it low and slow in the kitchen: breaking down whole foods and letting them work

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This edition of the inspirational #1 bestseller draws on a new year of Jann’s diaries and her mother’s final days. When beloved singer and songwriter Jann Arden’s parents built a house just across the way from her, she thought they would be her refuge from the demands of her career. And for a time that

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In Best of Bridge Everyday Celebrations, you’ll find 125 brand-new recipes designed in the Bridge style you’ve come to know and trust, now in a beautifully updated hardcover format. We’ve also included more photographs than ever, with more than 80 vibrant full-colour photos that bring the recipes to life. Best of Bridge Everyday Celebrations brings all the recipes,

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Children’s book author Yolanda T. Marshall delivers a beautiful Christmas book. Follow Femi and her friends as they plan to leave some traditional Caribbean treats out for Santa, including Black Cake. The children share warm wishes for their favourite dishes while enjoying winter activities at the Christmas fair. Win an autographed copy of this delightful

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Pie champion Denise Marchessault teams up with artist and photographer Deb Garlick for a visually stunning cookbook celebrating sweet and savoury pies. With whimsical illustrations and practical how-to images, The Artful Pie Project unlocks the secrets to a great pie. (Pssst…it’s all in the pastry!) Beyond pie, there are plenty of tips for dodging pie fails and

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