GIVEAWAY ARCHIVES

Cakes, cookies or pie? A rivalry among local bakers is the basis for this deliciously sweet, off-the-wall picture book. Monsieur Oliphant’s cake shop, the only bakery game in town, has long had customers lining up outside its door for Oliphant’s delicious jelly rolls and marvelous wedding cakes . . . until the day cookie concocter […]

The Linda Miron Distad Culinaria Collection, housed at the University of Alberta Libraries, currently consists of more than 3,000 food-related texts from around the world, spanning several centuries. The catalogue highlights some of the collection’s most intriguing texts and their themes, including manuscript cookbooks, dietetics and health, and celebrity chefs. Collecting Culinaria draws from and

Get ready to take your raw dessert game to the next level with this collection of insanely delicious and nutrient-packed vegan recipes. Professional raw chef and culinary instructor Crystal Bonnet shows you how to make plant-based treats with fresh, creative flavors from earthy lavender truffles to refreshing mint cream tarts. Her straightforward directions make it

In The Vegan Mennonite Kitchen, Jo Snyder revisits recipes from the beloved Mennonite Community Cookbook, the grandmother of all Mennonite cookbooks. After inheriting her own grandmother’s well-worn copy, Snyder brought together friends and family around the dinner table to reimagine some of her childhood favourites using plant-based ingredients. The result of those dinners are the recipes

Chandler Honey is infused with only the highest quality ingredients to create a unique and delightful flavour with each spoonful. The Core Collection Small Jar Bundle includes Lemon & Ginger, Orange Grove, Wild Prairie, Mocha and Crème Brûlée. Raw honey is straight from the hive and organic, just as nature intended! $50 https://chandlerhoney.ca/collections/frontpage/products/honey-collection-sampler NO PURCHASE

There is a connection between certain food and where it comes from. Can there be a North American thanksgiving without turkey and pumpkin pie? Or a Dragon Boat Festival in China without zhong-zi? Mexico without tapas? India without curry?Besides the standard information necessary to these 60 delicious recipes from islands all over the world —

D is for dance! E is for emancipation! This rhyming alphabet book celebrates Canada’s Caribbean Carnival from A to Z. This engaging and educational book features a diverse cast of children in vibrant costumes as they ‘play mas’ while dancing to Soca and Calypso music. A glossary at the end makes it easy for readers, including parents

Each Apple, Peach, Pear and Berry sparkling can is the perfect mix of tree-ripened fruit juice and purified water infused with carbonation for that sharp sparkle. Committed to all-natural ingredients, there is no added sugar, no preservatives, no concentrates or any other additives: just pure fruit goodness. Receive two variety packs and put that sparkle in

Mussels is for anyone who is passionate about mussels and looking for new ways to cook and eat them. This mighty mollusc has long been a staple on restaurant menus but many people still hesitate to cook mussels at home. This book shows how easy it is to choose, store and cook this healthy and tasty

Savor the flavors of every season with beautiful baked goods. Bake along with Kelsey Siemens, creator of The Farmer’s Daughter blog and fulltime apple farmer at her family’s orchard. In this inspiring collection, she shares the ins and outs of a year on the farm, along with new and heirloom recipes, plus gorgeous photography. Straight