Through vibrant illustrations and heartwarming text, Soup’s On Around the World invites readers on a flavorful journey of soups across the globe, each with its own unique history and traditions! Bright, detailed pictures by acclaimed artist Chelsea O’Byrne brings to life Denyse Waissbluth’s joyous celebration of soup. With sidebars full of delicious facts, this book is a […]
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Soup Season: Caribbean Comfort Food in a Bowl is a 98-page digital cookbook packed with 22 of my favorite Caribbean and Caribbean-inspired soup recipes. Every recipe includes: A precise ingredient list (don’t worry—no “pinch of dis” from Mommy this time), step-by-step instructions that are easy to follow and full-color HD photos of every finished dish. Whether you’re
Win this look into food security now and in the future by Lenore Newman and Evan Fraser by following us and liking the post at https://www.facebook.com/photo?fbid=1178412077809579&set=pb.100069223924432.-2207520000 – easy! $25 L:1/person, Canada only. Ends Sun Dec 28/25.
A beautifully illustrated guide to the plants of Christmas and the holiday season, Decking the Halls makes for a perfect gift and is sure to delight the home decorator, dedicated gardener, and curious plant-lover alike. A perfect holiday gift or stocking stuffer, this luxurious hardcover illustrated book is a pleasure to hold. From seasonal forest plants to
After the Feast features 25 easy-to-follow and flexible recipes to help you make the most out of the leftovers from your turkey dinner—not just the bird but also common sides like mashed potatoes, cranberry sauce, and roasted vegetables. Reduce food waste while remixing your festive meal into delicious and comforting dishes inspired by flavours and culinary
Win a cookbook full of celebratory recipes from Best of Bridge by following us and liking the post at https://www.instagram.com/p/DSXf2ThgE2P/ $35, L:1/person, Canada only. Ends Sunday, December 21, 2025
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This cozy cakebook is Julie Van Rosendaal’s thirteenth cookbook and the third in her series of small-format, single-subject books. A series of nasty social media messages transformed into uplifting blackout poetry inspired this collection of comforting cakes. The best-selling author, food journalist and CBC Radio personality Julie Van Rosendaal embraces the mantra that cake is comfort, cake is
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The annual Christmas market is a wondrous place. It is full of beautiful sights and delicious smells. Each year, Max and Indy pick out gifts for each other at the market. This year, they head to the market to choose their gifts. They part ways after agreeing to meet back at the towering tree at
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Win this inspiration book about life and food from author Lindy Mechefske by following us and like the post at https://www.facebook.com/photo/?fbid=1168297465487707&set=a.344060701244725 $25 L:1/person, Canada only. Ends Sunday, December 14, 2025.
Celebrating the evolution of Acadian cooking from its 17th century roots to the Cajun and French-Canadian dishes it’s known for today, The Acadian Kitchen is a landmark guide to Acadian history, culture and the time-honoured foods that define its one-of-a-kind heritage. Influenced by the cultural exchange of historic French, Indigenous, Creole and maritime ideas, The Acadian Kitchen
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