Julie Van Rosendaal’s Dirty Food: Sticky, Saucy, Gooey, Crumbly, Messy, Shareable is a delightful celebration of indulgent, hands-on dishes that encourage us to embrace the joy of eating without reservations. This cookbook offers a collection of recipes that are as fun to make as they are to eat. https://www.dinnerwithjulie.com/
The book features a variety of comfort foods, including favourites like Street Corn, Finger-Lickin’ Wings, Smash Burgers, and Jelly Bombs. Each recipe is crafted to bring people together, emphasizing the communal and pleasurable aspects of sharing meals. We thought you’d like to try Julie’s Sticky Banoffee Pudding in our Recipe section. Indulgent and a perfect way to warm up on a winter’s day.
Van Rosendaal, a Calgary-based food writer and author of multiple cookbooks, is known for her accessible approach to cooking. She aims to give home cooks confidence in the kitchen with versatile, unfussy recipes that can be easily adapted to suit personal tastes and seasonal ingredients. https://www.instagram.com/dinnerwithjulie/
Dirty Food is the first in a series of small-format, single-subject cookbooks by Van Rosendaal. The series focuses on providing home cooks with practical, adaptable recipes that highlight the enjoyment of cooking and eating. Purchase her books at https://dinner-with-julie.square.site/product/dirty-food/7?si=true or win a copy of Dirty Food in our Giveaway section.
In a culinary landscape often dominated by “clean eating” trends, Dirty Food offers a refreshing perspective. It celebrates the tactile, child-like love of messy meals, reminding us that there should be no guilt in the pleasure of eating. With Family Day today and March Break coming up, get the kids involved in many of the recipes. Play, make a mess and eat your creations!
For those interested in exploring more of Van Rosendaal’s work, her blog, Dinner with Julie, offers a plethora of recipes and insights into her culinary journey. https://www.dinnerwithjulie.com/
Dirty Food is a charming and approachable cookbook that invites readers to relish the messy, joyous side of eating. It’s a must-have for anyone looking to add a bit of fun and indulgence to their kitchen repertoire.
Contents and images used with permission by Julie Van Rosendaal. https://dinner-with-julie.square.site/product/dirty-food/7?si=true
