Street Farm: Growing Food, Jobs and Hope on the Urban Frontier by Michael Ableman is a compelling exploration into the transformative power of urban agriculture. Ableman, a seasoned farmer and advocate for sustainable food systems, chronicles his experiences establishing Sole Food Street Farms in Vancouver—a groundbreaking project aimed at growing fresh produce in the heart […]
Ever since I read Jane Christmas’ What the Psychic Told the Pilgrim and watched Martin Sheen (celebrity crush!) in The Way, I’ve become immensely curious about the Camino pilgrimage. So I delived into Lindy Mechefske’s Walk, Eat, Repeat: Culinary Adventure on the Camino de Santiago, a delightful fusion of travelogue and cookbook, chronicling her gastronomic
In a society where the normalization of alcohol consumption is rampant, Ann Dowsett Johnston’s book, Drink: The Intimate Relationship Between Women and Alcohol, shines a light on a pressing issue that often goes unnoticed – the complex and sometimes destructive relationship between women and alcohol. Ann Dowsett Johnston, a well-respected journalist and writer, draws from
In the heartwarming children’s book Meena Can’t Wait, author and illustrator Farida Zaman invites readers on a delightful journey filled with the aroma of doodh cha (milk tea) and the warmth of familial bonds. Set against the backdrop of a grandmother’s kitchen, this charming tale celebrates the beauty of intergenerational relationships and the joy found
What If Your Mom Made Raisin Buns? by Catherine Hogan Safer is a delightful children’s book that warms the heart with its endearing story and vibrant illustrations. Set in a cozy kitchen, the book takes young readers on a journey of imagination and familial love as they explore the idea of what it would be
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Are you ready to elevate your culinary journey to new heights? Look no further than Chark Sauce & Spice Co., a haven for flavor enthusiasts and culinary adventurers alike. With an enticing array of sauces and condiments, Chark promises to tantalize your taste buds and ignite your passion for cooking. Who brings us this spicy
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Indulgence knows no bounds when it comes to the exquisite world of gourmet cuisine. In the realm of gastronomy, one delicacy reigns supreme: the truffle. Coveted for its earthy aroma and unparalleled flavor, truffles have captivated the palates of food connoisseurs for centuries. Among the purveyors of this culinary treasure, Kovacic Truffles stands out as
Cocktail enthusiasts and aspiring mixologists, rejoice! Evelyn Chick’s book, For the Love of Cocktails: The Everyday Guide to Delightful Drinks for Anyone, Anytime, has arrived to add a splash of creativity and sophistication to your home bar. With her impressive background in the world of cocktails and mixology, Chick offers a refreshing take on crafting
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A Taste of Empire, the thought-provoking play script by Jovanni Sy, serves up a delectable blend of history, culture, and culinary intrigue. Set against the backdrop of colonialism, the play takes the audience on a captivating journey through the lens of food, revealing the complex interplay between power, identity, and the human experience. https://talonbooks.com/authors/jovanni-sy Sy’s
Eat, Run, and Live Healthy by Karen W. Olson, beautifully illustrated by Marie-Micheline Hamelin, is a delightful children’s book that weaves together the importance of healthy living with captivating storytelling. The narrative centers around Nurse Ellen’s visit to Annie Calf Robe’s classroom, where she educates the children on the significance of consuming nutritious foods through
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